We believe what’s inside is what counts and follow that with our food too. It begins with our commitment to sourcing the best ingredients. We seek out organic, natural and local ingredients that meet our standards. We make everything fresh to order and are committed to serving tastier, healthier options. We’re proud of our ingredients and the food we serve. So, read a little more about them below.
All Natural Chicken Breast
No added preservatives, hormones or phosphates
All Natural Grass-Fed Steak
100% grass-fed, 100% free range, no antibiotics or added growth hormones ever
Wild Caught Fish
We offer wild caught fish – check your restaurant for selections
GMO-Free Corn
We use GMO-Free organic corn in our corn tortillas & chips
Organic Tofu
Non-GMO Project verified & US Grown
Organic Beans & Non-GMO Rice
Organic black & pinto beans. Non-GMO whole grain brown rice & long grain white rice
Local Organic Salad Greens
We use organic Baby Greens, organic Baby Spinach, organic Baby Kale, & organic Romaine
RBGH- Free Cheese & Sour Cream
Some farms use rBGH for increasing milk production in dairy cows, but we choose to buy rBGH-Free
Get Fired Up About Cooking
We began experimenting with variations on traditional Mexican classics with our cooking styles and recipes. You can call it fate, but we call it the perfect combination of elements that came together. Our high quality ingredients, stone fired ovens and grilling over mesquite give our unique dishes delicious flavor.
